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Welcome to the members’ center. Here you will find the latest events, projects and activities for our members.
Have even more fun in 2011 with some very cool events from The Wine & Food Foundation of Texas. As a valued member, you always receive first option to purchase reservations (buy early – they sell out), and a member discount.
Mark your calendars!
Tour de Vin
September 8, 2011
The W Hotel
Price: $TBD
Travel with us and sample wine and food from around the world!
10th Annual Big Reds & Bubbles – Holiday Tasting of Champagne, Sparkling & Big Reds
November 17, 2011
The Driskill Hotel, Austin
Price: $TBD
Big Reds and Bubbles is a champagne, red wine and cuisine tasting featuring 75-100 different red wines, champagnes and sparkling wines. A premiere selection of Austin chefs showcase their finest holiday cuisine and a unique silent auction is featured for holiday shopping. Held in the historic Driskill Hotel in its full holiday splendor, this event is truly spectacular and a member favorite.
12th AnniversaryStephan Pyles Celebrity Chef Dinner & Live Wine Auction
December 4, 2011
Stephan Pyles Restaurant, Dallas
Price: $TBD
This culinary showcase is a Foundation showstopper. Named for the one of the ‘Founders of Southwestern Cuisine’ Dallas Chef Stephan Pyles, this seated dinner features five celebrity chefs from across the state. Together they create an elegant evening of extraordinary wining and dining with a short wine auction following dinner. This event funds the Stephan Pyles Culinary Scholarship, one of the largest culinary scholarships in the United States.
27th Annual Rare & Fine Wine Auction
Saturday, April 14, 2012
Four Seasons Hotel Austin
Price: $TBD
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