Tour de Vin To Feature Global Wine & Cuisine

 

CONTACT: Rebecca Robinson
The Wine & Food Foundation of Texas
512-327-7555 or 512-350-4621

robinson@winefoodfoundation.org

FOR IMMEDIATE RELEASE

Tour de Vin To Feature Global Wine & Cuisine
 The Wine & Food Foundation of Texas & Whole Foods Market Present

Tastings From Around the World

Austin, Texas – September 14, 2007The Wine & Food Foundation of Texas and Whole Foods Market (WFM) will partner up to host the fifth annual Tour de Vin on Thursday, October 4, from 6:30 – 9:00 p.m. on the beautiful rooftop plaza of Whole Foods Market at 6th Street and Lamar.  Featuring wines and cuisine from around the world, a silent auction and live music from Patricia Vonne, this unique tasting has become a treasured event for Austin wine and food lovers.

Tour de Vin highlights over 100 fine wines ranging from the Texas Hill Country, to the vineyards of Spain and France (see full wine list attached). Participating restaurants and chefs are local masters in global cuisine, including Austin’s newest arrival NoRTH at the Domain. Other participants include; Botticelli's, Dagar's Catering, Doña Emilia's South American Bar and Grill, Eddie V's Edgewater Grille, Fête Accompli, Kenichi, Roy's Restaurant, Satay, Uchi , and Zocalo Café.

Whole Foods Market, the world’s leading retailer of natural and organic foods, will feature sweet and savory selections from Whole Foods Market Sixth and Lamar and Jamie Powell, Chef and Director of Whole Foods Market Culinary Center.

While enjoying international fare, guests can shop a silent auction full of unique wine and food items.  All proceeds benefit The Wine & Food Foundation - Texas' largest charity dedicated to the culinary and viticulture arts.

“Tour de Vin is a special event for the Foundation because it is a community-wide celebration of diversity in the culinary and viticulture arts. It is an opportunity to experiment with unique flavors and pairings, while learning about global cuisine,” said J. Buckner Hightower, president of Wine & Food Foundation.
“It’s also a special honor for us to work alongside Whole Foods Market. They are equally committed to and passionate about wine and food as we are and work hard to make this event truly outstanding.”

Elizabeth Leader Smith, Whole Foods Market’s Community Relations Coordinator agrees, “Tour de Vin is one of the many ways in which we actively participate in Austin’s exploding wine and food community. It’s a creative atmosphere that brings together dynamic chefs, vintners, and wine and food lovers. We see it as a vehicle to showcase global wines and cuisine.”

An Austin evening under the stars would not be complete without live music. Enjoy enchanting tunes from local bilingual singer/songwriter, Patricia Vonne. Vonne, one of the busiest artists on the Texas live music scene is releasing a new album Firebird this month. Her music is an electrifying mix of musical styles and she has opened for superstars such as Cyndi Lauper.

Tour de Vin is open to the public, but attendees are strongly encouraged to register early as space is limited.  Reservations for Foundation members are $50 per person and $75 general admission.  Join the Foundation through Oct. 4, 2007 and receive a $25 voucher to be used at Tour de Vin or any other Foundation event through the end of the year.  To purchase your Tour de Vin reservations or join the Foundation visit www.winefoodfoundation.org or call 512-327-7555.

About The Wine & Food Foundation of Texas

The Wine & Food Foundation of Texas is a public charity dedicated to recognizing and developing creativity, professionalism and state-of-the-science research in all areas of the culinary and viticulture arts.  Created in 1997, the Foundation provides educational grants, scholarships and fellowships to outstanding individuals and other entities that achieve excellence in these areas.  To learn more or to make a donation, please visit www.winefoodfoundation.org.

About Whole Foods Market®
Founded in 1980 in Austin, Texas, Whole Foods Market (www.wholefoodsmarket.com) is the world’s leading natural and organic foods supermarket and America’s first national certified organic grocer. In fiscal year 2006, the company had sales of $5.6 billion and currently has more than 270 stores in the United States, Canada, and the United Kingdom. The Whole Foods Market motto, “Whole Foods, Whole People, Whole Planet”™ captures the company’s mission to find success in customer satisfaction and wellness, employee excellence and happiness, enhanced shareholder value, community support and environmental improvement. Whole Foods Market, Fresh & WildTM, and Harry’s Farmers Market® are trademarks owned by Whole Foods Market IP, LP.  Wild Oats® and Capers Community MarketTM are trademarks owned by Wild Marks, Inc. Whole Foods Market employs more than 50,000 Team Members and has been ranked for ten consecutive years as one of the “100 Best Companies to Work For” in America by FORTUNE magazine.

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